Senior Restaurant Manager – Hazelwood Pretoria
Job Listing: Senior Restaurant Manager – Hazelwood Pretoria
Recruiter: Restaurant Staff
Job Reference: RA43
Date Posted: Sunday, September 29, 2024
Location: Hazelwood, Pretoria, South Africa
Salary Range: R15,000 – R18,000 per month
Introduction
Are you an experienced and dynamic leader in the restaurant industry? Hazelwood Pretoria is seeking a Senior Restaurant Manager to join our trendy establishment. This is an exciting opportunity to become part of a vibrant team in a restaurant known for its lively atmosphere and excellent service. If you have a passion for hospitality and a knack for managing both the front and back of house operations, we want to hear from you!
About Us
Hazelwood Pretoria is more than just a restaurant; it’s a social hub where delicious food meets an energetic vibe. Our establishment prides itself on creating memorable dining experiences for our guests. We offer a diverse menu featuring fresh ingredients and flavors that reflect our commitment to quality and creativity. As we continue to grow, we are looking for a dedicated Senior Restaurant Manager who can maintain our high standards and foster a positive working environment.
Position Overview
As the Senior Restaurant Manager, you will play a pivotal role in the overall operation of the restaurant. Your responsibilities will include managing daily activities, ensuring customer satisfaction, and leading a team of staff. You will be expected to uphold our brand values and provide a dining experience that keeps our customers coming back.
Key Responsibilities
- Management of Daily Operations:
- Oversee all restaurant operations, including both front and back of house.
- Ensure smooth service flow, from the time customers enter until they leave.
- Manage reservations, seating arrangements, and customer inquiries effectively.
- Financial Responsibilities:
- Perform cash-up reconciliations at the end of shifts, ensuring accuracy in financial reporting.
- Monitor inventory levels and conduct stock management to minimize waste and optimize profits.
- Develop and manage budgets, ensuring that the restaurant meets financial targets.
- Staff Management and Training:
- Hire, train, and develop staff to provide exceptional service.
- Create a positive work environment that motivates employees and encourages teamwork.
- Conduct regular performance evaluations and provide constructive feedback to enhance staff skills.
- Customer Relations:
- Build and maintain strong relationships with customers, addressing any issues or complaints promptly.
- Actively seek customer feedback to improve service quality.
- Ensure that all guests feel welcomed and valued during their dining experience.
- Compliance and Safety:
- Ensure that the restaurant complies with health and safety regulations.
- Maintain cleanliness and organization in all areas of the restaurant.
- Implement and monitor safety protocols to create a secure environment for staff and customers.
Qualifications
To be successful in this role, candidates must meet the following criteria:
- Experience: At least 6 years of experience in restaurant management is required. Candidates with a solid track record of managing busy restaurants will be preferred.
- Education: A degree in hospitality management or a related field is advantageous, but not mandatory.
- Skills:
- Strong leadership skills with the ability to inspire and manage a diverse team.
- Excellent communication skills, with fluency in English.
- Proficiency in cash handling and reconciliation, stock management, and daily financial procedures.
- A keen eye for detail and a commitment to maintaining high standards of service.
- References: Only candidates with positive references from previous employers will be considered.
Ideal Candidate Profile
We are looking for an energetic, passionate, and driven individual who thrives in a fast-paced environment. The ideal candidate will be able to handle pressure with grace and maintain a positive attitude, even during busy service hours. You should possess exceptional customer service skills, be proactive in addressing issues, and be committed to delivering an outstanding dining experience.
Work Environment
Hazelwood Pretoria is known for its vibey atmosphere and lively energy. As a Senior Restaurant Manager, you will be at the heart of this environment, leading by example and motivating your team. The restaurant is often bustling with activity, and your ability to manage this dynamic will be crucial to our success.
Salary and Benefits
We offer a competitive salary ranging from R15,000 to R18,000 per month, depending on experience and qualifications. In addition to a great work environment, you will have the opportunity to grow your career in the hospitality industry.
Application Process
If you are excited about this opportunity and believe you have what it takes to thrive in this role, we encourage you to apply! Please contact us at 0848459057 and quote the reference RA43 when applying.
For more details and to submit your application, please visit this link.
Conclusion
Joining our team at Hazelwood Pretoria means becoming part of a community that values passion, teamwork, and excellence in service. We look forward to welcoming a new Senior Restaurant Manager who shares our commitment to providing unforgettable dining experiences. If you are ready to take the next step in your career and make a positive impact, we want to hear from you!
Note: We are committed to diversity and inclusion in the workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, sexual orientation, gender identity, national origin, disability, or veteran status.
